This is flavorful way to use those beet greens from your garden, you can also use Swiss chard or collard greens and it turns out great!
Butternut Squash Curry
A comforting meal to use up that butternut squash you have lying around the house!
Barley Stuffed Eggplant
This is a great recipe to use instead of stuffed peppers, if you want ground turkey may also be added if you eat meat, you just might have some filling left over!
Mushroom and Spinach Gnocchi
This is an easy fast dinner recipe that my husband and I can eat any night of the week. Technically it serves four, but the two of us finish it the same night I make it.
GERD & Acid Friendly Recipes 